No products in the cart.

Sale!33%

TRS Toor Dal 500G
€ 3.00 – € 2.00
Quality split pigeon peas, perfect for authentic dal recipes.
Category: Lentils
Description
Reviews (0)
Q & A
Carefully selected toor dal offering excellent flavor and smooth consistency after cooking. Widely used in South Asian cuisine, it is ideal for preparing traditional dal, lentil soups, and stews. Packed with essential nutrients and plant protein, this 500G pack is convenient for small families and regular cooking needs.
Add a review
You must be logged in to post a review
Log In
Q & A
Ask a question
There are no questions yet
Viewers Also Liked
Nutritious yellow split peas, ideal for soups, stews, and purees.
Premium split chickpeas with a rich nutty flavor, perfect for dals and traditional dishes.
Whole black gram lentils, ideal for traditional and hearty dishes.
Fresh green lentils with firm texture, perfect for salads and curries.
Whole black gram, ideal for traditional stews and curries.
Split mung beans, easy to cook and perfect for light, healthy meals.
Split mung beans, quick-cooking and easy to digest.
Split black gram with skin, ideal for authentic traditional dishes.
Nutritious yellow split peas, perfect for soups and stews.
High-quality split pigeon peas, perfect for traditional dal recipes.
Premium split black gram without skin, smooth and creamy when cooked.
Premium red lentils, quick-cooking and perfect for soups, stews, and traditional curry dishes.
Premium quality lentils ideal for soups, salads, and nutritious meals.
Nutritious brown lentils with a mild earthy flavor.
Nutritious brown lentils, ideal for soups, salads, and hearty stews.
Split chickpeas with a mild nutty flavor, ideal for dals and traditional recipes.
Fresh green lentils with a firm texture, great for salads and curries.

Reviews
There are no reviews yet